Composition

Ethanol (36 %), Marron d´Inde (Aesculus hippocastanum L.) (2 g/100g), Romarin feuilles (2 g/100g), Cochleaire (1.3 g/100g), Arnica fleur (0.4 g/100g), Piment rouge (0.4 g/100g), Oignon D2 (10 g/100g), Saule blanc (Salix alba L.) (0.4 g/100g), Acide lactique 20% (1 g/100g), Tanin (0.125 g/100g)